MURI

Sherbet Daydream

Sparkling | Pink Fruit | Pine

750 mL bottles | 3 bottles per case

In stock, ready to ship
Inventory on the way

Uplifting bubbles for modern times. Sherbet Daydream is our effervescent blend of redcurrant wine, pickled rhubarb, douglas fir, and juniper berry kefir.

Muri Sherbet Daydream is a vibrant, non-alcoholic sparkling wine designed to delight the senses. Crafted in Copenhagen by Muri Drinks, this unique beverage combines the culinary expertise and fermentation techniques of Denmark’s gastronomic scene to deliver a playful, flavorful experience without alcohol.

Sherbet Daydream bursts with the essence of ripe fruits, floral notes, and refreshing acidity, capturing the whimsical nature of its name. Perfectly carbonated, this sparkling wine offers layers of peach, tropical fruit, and zesty citrus flavors, reminiscent of a sherbet sorbet but with the elegance of a well-crafted sparkling wine.

Whether you’re toasting to a special moment or simply enjoying a mindful drink, Sherbet Daydream is ideal for aperitifs, celebrations, or pairing with light, fruity dishes. Best served chilled in a wine glass, this playful sparkler makes every moment feel like a daydream. Available for same-day delivery or pickup at Sip Liquor Market.

Tasting Notes

Sherbet Daydream bursts with the essence ofripe fruits, floral notes, and refreshing acidity, capturing the whimsical nature of its name. Perfectly carbonated, this sparkling wine offers layers ofpeach, tropical fruit, and zesty citrus flavors, reminiscent of a sherbet sorbet but with the elegance of a well-crafted sparkling wine.

Ingredients

Redcurrant Wine, Pickled Rhubarb, Douglas Fir, Juniper Kefir

Pairing Suggestions

Pair it with smoked salmon and blinis to kick off a party in style.

Wholesale Pricing Breakdown

Wholesale pricing information is only available to logged-in wholesale users.

Quantity

Shipped using ATS | Sep 03 - Sep 07
Canada-wide shipping | Free local pick-up in Calgary

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Why Muri Is Unlike Anything Else in the Glass

Fermented, foraged, and full of flavour—discover five reasons this Copenhagen-crafted non-alcoholic line is changing the game.

Less than 0.5% Alcohol. Zero Compromise.

Muri isn’t trying to mimic wine or spirits—it’s reimagining the entire zero-proof category with drinks designed to stand on their own.

Born in Copenhagen’s Culinary Scene

Founded by a former Empirical Spirits distiller and Noma alumnus, Muri is rooted in Denmark’s world-renowned fermentation & food community.

Botanically Bold & Ingredient-Led

Every Muri blend features carefully foraged, fermented, and thoughtfully sourced ingredients—from jasmine to gooseberry, and pink pepper.

Beautifully Crafted. Distinctively Designed.

From its minimalist labels to its elegant, expressive flavour profiles, Muri drinks deliver on every sensory level—perfect for pairing, gifting, or celebrating.

Wild Fermentation, Expertly Refined Results

Muri uses traditional fermentation techniques paired with modern culinary science to create layered, complex non-alcoholic drinks with real depth—not sugary imitations.

Fermentation Without Compromise

Copenhagen-crafted. Culinary-driven. Non-alcoholic drinks that defy expectations.

Muri Drinks is a trailblazing producer in Copenhagen known for crafting serious, high-quality non-alcoholic wine alternatives. Founded by a former Empirical Spirits distiller and Noma alumnus, Muri pushes the boundaries of fermentation and culinary innovation, offering discerning, sophisticated drinks for those seeking alternatives to traditional wines.

Founded in 2020 by Murray Paterson, a UK expat, Muri has become known for pushing the boundaries of non-alcoholic beverages through fermentation, foraging, and culinary blending. Inspired by Copenhagen’s gastronomic community and expertise in fermentation techniques, Muri creates distinctive drinks designed to change perceptions around the no- and low-alcohol space.